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Tuesday, April 23, 2013

Minion Cake Class!


·         How to fill, stack, mask and assemble the minion cake.

·         How to make and create decorations using modeling chocolate.

·         How to color fondant and cover your cake in fondant.


·         Apron

Tools:  All tools and equipment will be provided by the shop, and must be returned at the end of the class.

Skill Level : Beginner -Intermediate

Your instructor: Isabelle Loiacono

Date :  Sunday June 2nd, 2013

Duration: 11:00 am 5:00 pm

Price:  $250.00 + HST

Call us at 416-691-4554 or email us at to register today!

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